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Production Line has become a trend

Time: 2022-03-18
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Production Line has become a trend, and the production requirements of food conveying equipment have increased

People rely on food for the sky, and the food industry is one of the important supports for my country's economy. In recent years, my country has realized the localization of a series of food machinery, and has made great strides to improve, which can basically meet the needs of domestic food industrial production, and some fields have also reached the international advanced level. As an indispensable equipment in the food industry, the technical level of conveying equipment has been continuously improved.


Food conveying equipment is a mechanical device that conveys food raw materials or finished products along a certain route in a continuous manner. Due to its wide range of applications, there are currently many types of food conveyors on the market, including belt conveyors, plate conveyors, continuous elevators, reciprocating elevators, mesh belt conveyors, and more. Most of the conveyors have simple structure, easy maintenance, low energy consumption and low cost of use, which can bring a good production experience to enterprises.


As a kind of general-purpose machinery, the production of conveying machinery and equipment in my country has a history of several decades. With the improvement of localization technology and the introduction of advanced machinery manufacturing equipment and processing technology, the conveying equipment industry has achieved rapid growth in the past 20 years. developing. Relevant agencies predict that in the next ten years, the growth rate of the conveying equipment industry will be around 10%-15% per year on average, and it will continue to maintain a steady and rapid growth.


Although the scale of the industry is constantly developing, in general, the core competitiveness of the industry is still low, the overall technical level is not high, and there are still problems of low-price competition among enterprises. In this regard, food conveying equipment manufacturers also need to re-establish the competition principle of technological innovation under the cluster effect of the industrial scale, so that the industry can build a more perfect and conscious innovation environment, so that the development of the conveying equipment manufacturing industry can be further improved.


In my country, the speed of industrialization of the food production industry is gradually increasing. At the same time, the proposal of a conservation-oriented society also requires that industrial development must be green, environmentally friendly and energy-saving. As an important part of the food industry, conveying equipment also needs to improve the environmental performance of the equipment. Manufacturing enterprises should use thinner, safer, more environmentally friendly and energy-saving materials to upgrade equipment and reduce equipment energy consumption.


In addition to environmental performance, the high efficiency of conveying equipment has also become one of the new trends in development. This requires manufacturers to expand the scope of application of conveyors under various extreme conditions through technological innovation, and further improve the conveying capacity of conveyors, increase the length of a single machine, expand the conveying angle, and accelerate the development of large-scale transportation and long-distance large-scale transportation. Conveying equipment is optimized to meet the main trend of the conveyor market.


In addition, the market demand for combined modular conveying equipment is also increasing. The combined conveyor can be combined with a variety of conveying methods to form a variety of functions such as aggregation, diversion, sorting, and confluence. According to different production needs, various forms of production lines are formed. The combined conveyor greatly satisfies the production enterprise's demand for production flexibility, and reduces the equipment investment cost and operating cost of the enterprise. The important thing is to enable enterprises to have both flexible production capacity and improve economic benefits.


Nowadays, most companies in the food industry have begun to use streamlined production operations, which also means that food conveyor equipment is required for production and transportation in various production industries. This not only increases the market space of the equipment, but also has higher requirements on the design and development of food conveyors, materials and stable performance of the conveyors. Equipment manufacturers also need to improve the transportation efficiency, energy saving and environmental protection and flexible production capacity of equipment to meet market demand.